Alcohol distillation is a chemical process where fermented mash is heated until its components evaporate into vapor form and removed, then passed through a series of copper plates designed to force molecules to condense back down the column and condense again as they travel down. Each copper plate gradually cools off as you pass it along, meaning heavier molecules condense lower while lighter molecules rise higher until finally being collected as your favorite liquor in a bottle or container.
Boiler residue contains water along with alcohol, stain, fat, paraffin and protein wastes that need to be addressed, making disposal an expensive endeavor. Instead of having to purchase new solvents to clean it all away, recycling solvents is both cost-effective and ecological.
To accomplish this task, solvent waste is heated until its alcohol boils off, creating a solvent vapor which is routed to a condenser and condensed back down again, increasing concentrations of alcohol within both liquid mixture and vapor and eventually yielding pure alcohol products without additional raw materials or energy costs. Each successive re-condensation raises concentration even further for even purer alcohol products and allows more refined end products with higher alcohol contents – an approach that uses far fewer resources or energy than would normally needed when producing raw material raw material itself! This technique uses less raw materials and energy when producing raw material with higher alcohol contents than would normally required in its production – saving both materials and costs for manufacturing more.